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Dutch Apple Crumble Recipe
Ingredients 6 med. apples 1/3 c. brown sugar, packed 1/4 c. sugar 1/8 tsp. salt Dash of cinnamon Method Peel apples, then toss apples with sugar, salt and cinnamon. Grease a 9 inch pan. Top with Dutch apple crumble topping. Bake at 350 degrees for 60 minutes. Cooks Comments and Tips |
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