Cherry Crumble 7 Recipe

Ingredients

1 (20 oz.) can cherry pie filling

1/2 c. flour

2/3 c. quick oats, (oatmeal)

1/3 c. soft margarine

1/2 tsp. cinnamon (optional)

2/3 c. brown sugar, packed

Method

Spread pie filling in baking dish, 8 x 8 x 2-inch.

Mix the brown sugar, flour, oats, margarine, and cinnamon till crumbly.

Sprinkle on top of the pie filling.

Microwave uncovered on HIGH until hot and bubbly, usually 7 to 10 minutes.

Let cool for 10 minutes.

You may substitute other fruit fillings.

Excellent served with ice cream.

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